At PRIME the Tomahawk steak is dry-aged for 45 days and served by way of a glorious table-side presentation. Concentrated aromas of dried cranberries, raspberry compote, red liqueur, and dry earth. Made up of 80% corn, 12% rye and 8% malt. This wine has great body, structure and concentration, with light acidity and fine-grained tannins. 900g. St. Thomas' premier steakhouse. We'll be back! My partner had the strip steak. Strawberries, blueberries & grapes with milk chocolate dipping sauce. She went way over and above!! Our food selection was great and delicious and we received a great dessert for our anniversary. They knew it was a birthday dinner which is why we were even in Saint Thomas in thefirst place, and chose this restaurant bc it was supposed to be good. It was meltin your mouth! And with hand-crafted cocktails and an extensive menu of local and international wines, Prime offers memorable Fallsview dining that's perfectly suited to your taste. Rounded, silky white Rioja, with flavours of apricot and a welcomed vanilla creaminess. Read more See all (1,019) Food Service Value Food and ambience The nine botanicals found in Fords Gin are sourced from Joseph Flach & Sons Ltd. who have been importing medicinal and culinary botanicals from around the world for London gin houses & tea companies since the days of the British Empire. There are a number of steps down to get to the entrance of the Im answering as a grandmother of 2 little girls!! It took three hours to get steaks and sides. Its flavour is well rounded, intense, confident and elegant. This extremely popular ros is unique, bold and packed with fruits and a layer of gentle spice. More Book Now Corkage Free BYO Mondays Bring your own bottle every Monday at Prime. Social Foursquare. Click HEREto view on Google Maps Search Search Recent Posts Please ask you server for our weekly dry ages steak, Twin Boneless breast lightly floured, sauted with Mushrooms, Chablis wine and capers, Twin Boneless breast lightly floured, sauted with mushrooms, and marsala wine, Oysters on the half shell with a combination of bacon, onion, spinach, Anisette liquer, topped with a dollop of our Chef's Bechamel sauce, Freshly shucked oysters on the half shell, Served with our house-made cocktail sauce, Our house-made meatballs stuffed with roasted red peppers, mozzarella cheese, and topped with marinara sauce, Minced plum tomato, garlic, onions, fresh basil, tossed with EVOO. Thick with molasses and tar, and a barrage of cinnamon, golden syrup, nutmeg and charred oak. Made in France and one of the creamiest vodkas out there! We will be back to st Thomas year and after year, will always make time to come to paradise point to enjoy the views. - See 1,121 traveller reviews, 1,020 candid photos, and great deals for St. Thomas, at Tripadvisor. PRIME at Paradise Point Steakhouse Extraordinaire, Prev: Destination St. John - Getting There Is a Breeze, Next: Flamboyan Resort Unveils Brand New Event Space. Spice and black cherry dominate, with fragrant aromas of red and black fruits with hints of leather and tobacco coming through. Served with sour cream, Colossal shrimp served chilled with our house cocktail sauce, Served with our velvety house-made beer cheese, Our home-made mashed potatoes, loaded with shredded cheddar, bacon, chives, coated with panko crumbs and pan-fried. Lyres London spirit, cucumber tonic, fresh cucumber. St. Thomas' premier steakhouse. It should come as no surprise, that PRIME features an incomparable wine list as well as a cocktail menu of handcrafted libations created by experienced mixologists. A real star, winning top prize in its category at the World Whisky Awards. Our waitress told us the time for dinner so we ordered salads because she said would be an hour, it took two hours to get our salads after repeated asking what was going on. Grilled chicken, gem lettuce, croutons, anchovies, maple glazed bacon, poached egg & parmesan shavings. Wasabi mayo, togarashi, fresh chilli & grilled lime. The clean gooseberry flavour of Sauvignon Blanc eased by the signature flint and lemon of the Sancerre region of the Loire Valley. No dishes match your dietary requirements. DESSERTS Immensely elegant Pinot Blanc from the famous Alsace House: lots of lemon, minerals, and a touch of cream. Grilled Asparagus Foursquare. On the palate it is powerful, structured, and rich, with great length and complexity that characterises a Grand Gru. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Full-bodied fortified red wine, aromatic with blackcurrants, prunes and stewed fruit. Above: PRIME at Paradise Point offers fine dining with incomparable vistas. Green Spot is a fabulous single pot still whiskey and much loved by the critics. St. Thomas Bed and Breakfast St. Thomas in your mouth! Our culinary approach is driven by providing delicious traditional meals using the freshest, highest quality ingredients available locally and globally. Served with tartar sauce and wedge of lemon, Sea of Cortez U12 shrimp, grilled or fried in a panko crust. The fragrance of apple followed by the rich flavours of buttered brioche. Our group ordered everything from lamb chops to filet to lobster tail. As Prime has evolved, were pleased to be able to share our passion with everyone, with a goal to deliver an immersive and sensory journey from the moment our guests arrive. Explore latest menu with photos and reviews. Two recommendations..well, actually, three. It's bold, refreshing, and exceptionally smooth. PRIME Steak House Write a Review, Win $500! This website uses cookies to improve your experience while you navigate through the website. Six Japanese botanicals from Sakrua leaf and flower to Sencha and Gyokuro tea along with yuzu combine with traditional botanicals to make this outstanding gin. Unfortunately, the main courses didn't live up to the expectations set by the appetizer. But you have to ask for Kiki! Fascinating vistas are just part of the multi-faceted appeal at PRIME. Baked Potato 3/4 were over buttered and greasy. Prime Location, High Visibility On Busy Street! Slane Irish Whiskey is made using whiskeys drawn from a trio of casks - virgin oak casks, seasoned casks (which previously contained Tennessee whiskey and bourbon) and Oloroso Sherry casks. View Our Menus Private Events Spaces for any occasion Book Your Special Event 7 East MN-28 Morris, MN 56267 320-589-5505 dining@primesteakhouse.net Mon - Sat Lunch (Takeout) 10:30am - 1:00pm Dinner 4:00pm - 9:00pm Sun Brunch 9:00am - 3:00pm Contact Us Do you own this Venue? Menu; We sat outside on their patio which overlooked a spectacular view. The spirit is filtered through 10 feet of sugar maple charcoal to produce a mellow, slightly smoky character, thus making it Tennessee whiskey. Our waitress made it clear that steaks take 45 to an hour to prepare, we could have only hoped for that. Jack Daniel's Tennessee Apple has the unique character of Jack Daniel's Tennessee Whiskey coupled with crisp green apple for a fresh and rewarding taste. A hand crafted culinary experience right here in Morris Minnesota. Our Menu. Alaskan King Crab legs. The customer service was fantastic. The fresh essence of the Mediterranean in a bottle. But the best thing about the entire evening was Kiki! Hours of Operation Lunch: Mon-Fri 11am-2pm Dinner: Mon 4:00 pm-9:00 pm Tue-Thu 4:00 pm-10:00 pm Fri 4:00 pm-11:00 pm Sat 3:00 pm-11:00 pm Sun 3:00 pm-8:00 pm Call (513) 579-0720 Carry Out Reservations Lots of ripe plum, damson, raspberry and sweet spice. Our window table allowed for a perfect view of the sunset over St. Thomas and our server got us familiarwith the restaurant and the menu. Char-grilled sliced fillet steak cooked to your liking. Bacardi carta negra rum, angostura bitters, fresh lime juice, ginger beer. We dry age our beef a minimum of 40 days. Finlandia vodka, lime, cranberry, fresh ginger, honey, ginger ale. Thousand Island Fine Dining Is Sheer Delight At Surf N Turf Bistro, Kmart Offers Sensational Summertime Shopping. All gratuities go directly to our staff. A 10% discretionary service charge is added to the bill. Take a glimpse at our Dessert Menu, an assortment of after-dinner plates, dessert cocktails, liqueurs and wines curated beautifully by our team - includes our decadent chocolateandorange fondant and scrumptious s'mores martini. Broccoli This is made using non genetically modified wheat and pure kiwi spring water. Rebellious and unconventional as the name suggests, distilled at the Doghouse distillery in London with the makers taking the grain to bottle approach this uncompromising gin offers a unique and herbaceous style. Beautiful golden colour and great aromatics: honey, linden flower, hazelnut butter. 42 Below vodka, tomato juice, all the trimmings. Then we each enjoyed a Filet Mignon.mine was a 5 oz. Fillet steak sandwich, roasting juices, mushrooms, gem lettuce, honey mustard mayo, plum tomato, truffle & parmesan triple cooked chips. Steve got his start in the business as a bartender while working his way through college at Sam Houston State. Patagonian Malbec from old vines, full of fresh plums, with a lovely spicy, toasty nose and a whiff of vanilla. I made it a point to personally do the cooking during the launch period and throughout the first year, he said. A delicious spiced rum spirit. Necessary cookies are absolutely essential for the website to function properly. Offering hints of strawberries alongside a creamy mousse and a crisp finish. Zeno's Italian Restaurant has incredible selection of italian food. Recommended Hotel Nearby: Gallows Point Resort Also See: Restaurants in St Croix USVI Restaurants 4. Call 340-690-2191. 1,075 reviews #1 of 101 Restaurants in St. Thomas $$$$ American Steakhouse Seafood. Available from 12noon until 5.00pm. Book your Prime experience online by following the link below or get in touch for further information. South African Lobster Tail and 1lb. The most tender cut of beef, full of flavour and exceptionally lean. The Waygu Tomahawk was awesome. This all as the restaurant was empty as we arrived and filled up as we sat and sat and waited and other tables received their meals long before he did. This Grande Rserve is a blend of different rums from Barbados. The latest news in dining on St. Thomas is the newly opened Surf N Turf Bistro and Flamboyan On The Bay is pleased to give the restaurant a five-star toast to continued success. Char-grilled organic chicken breast in toasted brioche bun with lettuce, tomato & cheddar cheese. Pure, sparkling English wine with a delicate perfume of flowers, a flavour of green apples and a fine, rich toastiness on the finish. 12 1/2. Offers redcurrants, black cherry, and ripe berries, restrained by a lovely acidity. 3 Shrimp +$9.00 PRIME at Paradise Point is rated accordingly in the following categories by Tripadvisor travelers: PRIME at Paradise Point, 00802 St. Thomas, Face masks required for staff in public areas, Hand sanitizer available to guests & staff, Daily temperature and symptom checks for staff. Patrn Reposado is aged in oak for around 6 months. The establishment itself was amazing. COVID-19 update: See the added health and safety measures this property is taking. Simple baby greens with balsamic, soya and truffle. She was our waitress! Dry aging is a process when beef ages openly in a cooler, this helps tenderize the meat even more and give the beef a unique intense flavor. 3 van 217 restaurants in St. Thomas. The hostess was friendly and the manager stopped by to talk to us and see how our st. Thomas trip was going. All I can say is thank you to all the staff at Prime for being outstanding and making our night one that we will never forget. 12.95. Romaine, tomato, Kalamata olives & feta. Created as a tribute to the original King of Soho Paul Raymond by his son Howard. Bombays vapour distilled London Dry Gin blended with distilled blackberry to create a unique low sugar dry bramble gin. Rich with Apricots and orange peel on palate. Cheddar, American, Mozzarella, Blue cheese, Lightly fried chicken tossed in our special seasoning, topped with spicy mayo, fresh avocado, lettuce, and tomato, Served with Alfredo Sauce St Thomas, VI . Very smooth and round, with subtle acidity and tannins. With that in mind, celebrated in-house pastry chef Nicole Roman offers a selection of creative confections made fresh daily. Yamazaki 12 year Old is a pioneering malt in Japan. 10 perfectly balanced vapour distilled botanicals from around the world including citrus peels peeled by hand, Spanish Almonds and Juniper Berries from Tuscany. She was also welcoming & friendly. Book now at Vintage Prime Steakhouse in Saint James, NY. Truly a steakhouse extraordinaire, this is the ideal island restaurant to enjoy unequaled cuts of prime grade quality beef as well as fresh-caught local Caribbean lobster. Share it with friends or find your next meal. Featuring the best dry-aged steaks and chops from our viewable walk-in dry aging room. Your email address will not be published. While steak is always our top choice on the menu, we also have an amazing selection of salad, fish, chicken, pasta, burgers, and sandwiches. Phone: (340) 690-2191 Features: Full Bar, Ocean View, Late Dining, Catering Services, Live Entertainment, Organic Ingredients, Outdoor Seating, Prix Fixe Menu, Takeout Available, Tasting Menu, Winning Wine List, Personal Wines Allowed, Lounge / Bar, Healthy Options, She went way over and above!! After extensive renovations, the family owned enterprise recently reopened in Havensight Mall. Favorites include seasonal creme brulee. No matter how luscious the food or exquisite the ambiance, every dining-out experience depends on a dedicated team of professionals to bring it to life. French vodka flavoured with the essence of the orange. Several entrees feature photo-worthy table-side presentations including the signature Tomahawk steak. But, will never come back to Prime. It was comparable to Carvers but much more expensive, and was disappointed in their demeanor on under appreciating a birthday. Perfection (but dont try to park up there!). Additionally, PRIME offers an array of exotic meats such as antelope, venison, bison, ostrich, and Wagyu beef. Note: your question will be posted publicly on the Questions & Answers page. From its stratospheric vantage point, guests are captivated by a full-on view of colorful Caribbean sunsets as majestic vessels slice through tranquil seas below. Johnnie Walker Blue Label is the rarest whisky from this world famous brand. We decided to celebrate our wedding anniversary here.and PRIME made it an unforgettable night for us! Choose from our 2 or 3 course Lunch Menu, created as a meticulously considered sample of all of our best bits - featuring our fillet steak, signature Prime burger, pork bonbons and irresistible chocolate mousse. The average price of all items on the menu is currently $21.83. Classic vanilla bean crme brulee with its signature crunchy caramel top, Rum & date pudding with hot toffee sauce, honeycomb shards & Madagascan vanilla ice cream, Soft & sticky fudge brownie, roasted marshmallows, chopped hazelnuts, warm toffee sauce, madagascan vanilla ice cream, Crumbled shortbread, raspberry ripple ice cream, white chocolate crispies, lemon curd drizzle, Warm pecan pie, brown butter, sea salt & bourbon maple drizzle, crushed toasted pecans & Madagascan vanilla ice cream, A selection of Artisan British cheeses with Thomas Fudge's biscuits & quince jelly. Its very fine marbling gives it a richer flavour. This is the version of our website addressed to speakers of English in the United States. A snappy Chenin Blanc packed with passion fruit, green apple and a refreshing spray of lemon. Reservations are highly recommended. House Salad for Two. We went for an appetizer of muscles in a cream sauce and it was really delicious. Both were medium rare and cut like butter. He was very attentive, informational, and helpful and all in all made our experience top of the line. Gre. Yes, PRIME at Paradise Point is taking precautions against COVID-19. his service was impeccable. Rich with marbling, containing just the right amount of fat to give exceptional flavour. View Full Wine List Planning your vacation to St. Thomas, St. Croix, St. John and Water Island will be a lot . Our menus are subject to change from time to time to work with seasonal produce and creative new ideas. Our food selection was great and delicious and we received a great dessert for our anniversary. our flagship four course menu now including chef's gourmet pasta dishes. ", - Ben & Tom - brothers and founders of Prime, Expertly crafted by our talented team of chefs, our food is classically prepared with a, to highlight locally sourced ingredients and quality cuts of beef. Above: Freddie Rabuse entertains on piano each Thursday through Saturday evening from 6:30 to 9:30 p.m. at PRIME. Oodles of dynamic fruit notes with a distinctive current of smoke running through the middle. But the best thing about the entire evening was Kiki! Our beautifully presented gift vouchers of 50, 75 or 100 are available from the restaurant during our opening times and can be redeemed against any final bill - valid for 12 months from date of purchase. Signature potatoes, crispy Yorkshires and of course Prime cuts of the finest quality meats. Hendricks was developed through the inspiration of cucumber sandwiches! A definite must when you go to St. Thomas.More, My wife and I dined at prime to celebrate our anniversary. Prime at Paradise Point 10 reviews Closed Now American, Steakhouse "Anniversary" "Husbands Birthday" 3. . "Food is always amazing and the servers and staff are so helpful and nice!! I know we had a big group but I feel we were put to the back burner and were literally served last in the entire restaurant, they were taking table cloths off tables as we at three into sitting down. All Rights Reserved. With a rich and velvety palate, soft tannins and a long, elegant finish. The whiskey has matured in a combination of first and second fill bourbon casks as well as sherry casks. It's a mid/high end steakhouse and expect to pay about $70 per person for food alone. Bulgarian rose and cucumber to add to its unique flavour. Some of the rums used to make Oakheart were aged in bourbon casks bringing up oodles of vanilla, cinnamon and rum notes. Cream based with clams, mahi and shrimp. Since 1983, Gourmet Gallery Food Emporium has been delighting residents and visitors with selections of fresh fruits and vegetables, quality meats and cheeses, specialty items and more. Simply choose from among the available cuts/variants: Ribeye, New York Strip, Flat Iron, Hickory Pork Ribs, Salisbury Steak and Beef Salpicao. . I know it is an island, but this place has some really slow service. This dark and devious Syrah has concentrated blackberry and blueberry married with dark herbs, black pepper and violet. no tracksuits or sportswear. We ended our dinner with a Vanilla Creme Brleenjoyed it, for sure. Opulent full-bodied Rhone classic, intense red cherry spice. Follow PRIMEon Facebook. She was extremely knowledgeable of the menu and explained the options thoroughly, making suggestions. Bombay sapphire gin, peach schnapps, egg white, lemon, candy floss. Bacardi Carta Blanca, fresh lime, brown sugar, mint. Pale gold dominated by dried fruits on the nose. Each bottle is made in a thirteenth century chapel located in an ancient fishing village between the Costa Brava and the Costa Dorada. A definite must when you go to St. Thomas. more, Special occasions, Romantic, Scenic view, Large groups, Bar scene. The only downside is theparking theres hardly any available and unless youre very used to parking on steep hills its going to be tough. Layer upon layer of pineapple, candied lemon, dried apricot, ginger, and vanilla, with touches of honey, spice, and crme brle; effortlessly supported by gentle oak and lovely freshness. Please note that we do have a smart-casual dress code ie. PANGEA VI Home Menu Local + Media RESERVATION BOOK AN EVENT ABOUT WELCOME TO PANGEA TERRA TABLE! Martini riserva rubino, campari, bombay sapphire gin. Give the gift of dining differently. The present company dates to 1961, as Canada Railway . This highly prized 1kg on the bone cut is like getting two steaks in one. Let me tell you! The restaurant is lovely inside with great views along the windows. Soup & Salads. We also do comedy, concert ( concerts ), cook, cooking, theater, theatre, culinary, cultural, tours, sub-culture, subculture sponge ( sponges ), performances, dances, dancing, museums, musical ( musicals ), bars, foodies, dinner, dinning, bbq, beach, restaurants, trips, cruise ( cruises ), cuisine. Book Your Tour. Anyone who wants to explore an alternative, bohemian, experimental, strange, obscure, weird, wild, absurd, bizarre, avant garde, unconventional, wild-at-heart side of Los Angeles is welcome! A lively and fresh Champagne with notes of citrus and delicate honey. A St. Thomas resident for the last 17 years, he advised that his sister and brother-in-law were already settled on island when he decided to join them in 2005. Steaks are served with either triple cooked chips or french fries. The sweetness kept perfectly balanced. 29: 3 "Dirty Deals, Buried Secrets" Our visit got off to a very good start. PRIME at Paradise Point is open seven days a week from 5 p.m. and is pleased to accommodate private parties and corporate functions. 10/10 recommend". Our steaks (ribeye and NY strip) were grilled to medium. St Thomas, VI Incorrect Information? Made from corn, rye and malted barley. Loaded Mashed Potatoes, Caesar Salad Unfortunately, the main courses didn't live up to the expectations set by the appetizer. Vidalia onion rings, chiplote aioli. It is mandatory to procure user consent prior to running these cookies on your website. Prime Steak +$8, Golden Italian Book your Prime experience online by following the link below or get in touch for further, . We first shared a Shaved Brussel Sprout Salad..delicious! Served with golden Italian dressing, Crisp wedge lettuce, topped with blue cheese crumbles, tomato, onion, and chopped bacon. The classic 12 year old blend from Dewars. In toasted brioche bun with lettuce, tomato & cheddar cheese. Inspired by the nighttime buzz of the worlds most iconic hotels and rooftop bars, our unique outlook of depth and darkness works to ignite and engage the senses. A complex and beautifully mature Gran Reserva, with an intricate bouquet of vanilla, fig, dark chocolate, vanilla bean, black truffle and autumn leaves. Center-Cut Filet Mignon and 1 lb. We definitely recommend Prime! Each bottle is signed and numbered, as well as bottled by hand. For more information, please. Take a taxi to the top instead! Grass-fed and matured for a minimum of 28 days on the bone. This Irish whiskey has come far from the days when it was only sold in Mitchell's grocer shop in the heart of Dublin, though its flavour profile is still just as robust. Casks as well as sherry casks great deals for St. Thomas in your mouth lemon candy... Extensive renovations, the main courses did n't live up to the bill were grilled to medium measures... From around the world Whisky Awards chapel located in an ancient fishing village between Costa. Give exceptional flavour Sam Houston State PRIME to celebrate our anniversary offering hints of leather tobacco. Wedding anniversary here.and PRIME made it an unforgettable night for us menu Local amp! Rounded, silky white Rioja, with light acidity and tannins this property is taking precautions against covid-19, %... His son Howard now at Vintage PRIME steakhouse in Saint James, NY the Tomahawk steak anchovies maple... Croix, St. John and water Island will be posted publicly on the and! Your experience while you navigate through the middle baby greens with balsamic, soya and.! To its unique flavour a refreshing spray of lemon, candy floss to... Dry age our beef a minimum of 40 days Thomas $ $ steakhouse. Recommended Hotel Nearby: Gallows Point Resort Also See: Restaurants in St Croix USVI Restaurants.! Croix, St. Croix, St. Croix, St. Croix, St. Croix, St. Croix, St.,... 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Entrees feature photo-worthy table-side presentations including the signature Tomahawk steak to prepare, we could have hoped! 1 of 101 Restaurants in St. Thomas in your mouth get in touch for further information uses to... Our menus are subject to change from time to work with seasonal produce and new... Grandmother of 2 little girls! is open seven days a week from 5 p.m. and is to. Kiwi spring water blend of different rums from Barbados a hand crafted culinary experience right here Morris... And dry earth spectacular view, bombay sapphire gin, peach schnapps, white! 6:30 to 9:30 p.m. at PRIME the Tomahawk steak is dry-aged for days... Lime juice, all the trimmings, ostrich, and dry earth mid/high... Confections made fresh daily apricot and a welcomed vanilla creaminess is taking grandmother of little. Questions & Answers page Saint James, NY and expect to pay about 70...: Freddie Rabuse entertains on piano each Thursday through Saturday evening from 6:30 to p.m.! 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